Alex Iglecia, MA

Apr 7, 2020

7 min read

The Surprisingly Deep Reason Why Bread is the Thing to Do These Days

Why bread? Why now?

I had the urge to make brownies from scratch last Friday night. No, I thought, it should be blondies. No, I thought again, brookies! So I did. They were fun to make and delicious to eat.

But challah was my real desire. The idea to bake the braided bread had been nagging at me for weeks as I searched for…